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Course Contents
 

  1. Dialling in Coffee Grinder

  2. Developing Coffee Recipes

  3. Grinder Adjustments (environment effect)

  4. Advanced Milk Texturing for two coffees

  5. Split milk foam equally into two coffees

  6. How to Froth Plant milk

  7. Pour Plant milk tips

  8. Experience Cafe Workflow

  9. Lesson can be taught in English, ไทย, မြန်မာ, and 中文


Availability 

Every Wednesday, Thursday , Friday and Weekends (10:30 am or 1pm)


Advanced Barista

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