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Course Contents
 

  1. Correct Milk Texturing

  2. Learn how to steam silky milk

  3. Latte Art Fundamentals (Contrast, Symmetry)

  4. Mixing and Pouring Techniques

  5. Cup and Jug holding Position 

  6. Milk and Coffee Beans provided

  7. Latte Arts Patterns will be determined based on individual experiences

  8. Lesson can be taught in English, ไทย, မြန်မာ, and 中文


Availability 

Every Wednesday, Thursday , Friday and Weekends (10:30 am or 1pm)

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